26 October 2008

Tortilla Espanola - Breakfast with friends

Here is my tasty breakfast featuring strawberries, grapes, cream cheese fruit dip, pancakes, Spanish omelet, and hot chocolate :)

My lovely friends, Lisa and Lauren

Tortilla Espanola
1/2 cup olive oil
1/2 pound of potatoes
1 large onion
pinch of red pepper
Salt and pepper to taste
4-5 eggs (salt and pepper to taste)
2 Green onions

1. Heat oil and fry potatoes. Stir in onions and cook until softened. Salt and pepper to taste. Add a pinch of red pepper if you want.
2. Beat eggs and salt and pepper to taste.
3. Pour in eggs and mix. Brown eggs on bottom.
4. Using a plate to assist you, flip the omelet and brown the other side :)
5. Garnish w/ green onions
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